Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. No one walks ...

BUFFALO, N.Y. — After eight years in business focused on vegan and plant-based foods, Avenue29 Foods & Catering has transitioned to a whole foods menu and opened its first brick and mortar location.

This is the first vegan item on the menu. Taco Bell is adding its first fully plant-based menu item in the form of its beloved six-sided, layered, filled, folded and pressed Vegan Crunchwrap. While ...

After years of seeing jackfruit on vegetarian menus — used as a meatless substitute at restaurants like the new vegan Mexican PlanTita’s Kitchen, where it’s a stand-in for carnitas and birria — it ...