1 pound of chicken tender breast strips 3 tablespoons of mild jerk seasoning (the chef is using- Walkerswood Traditional Jamaican Jerk seasoning) 3 packs of Sazon Goya seasoning 1/2 cup of olive oil 3 ...
I smear the dark brown paste on everything. I pat it onto salmon filets before I slide them into the oven and sneak it between tightly stacked leaves of cabbage layered into a steamer basket. I use my ...
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