Discover why matcha offers far more than green tea, blending bold flavor, rich nutrients, and centuries of mindful tradition.

Matcha is a concentrated form of green tea. The leaves are ground into a powder, allowing you to ingest the entire leaf, which may provide more health benefits than regular tea. However, drink it in ...

Matcha and hojicha teas are similar in many ways, especially since they're the same tea plant. This makes their differences all the more important to know.

Matcha’s vibrant green color and smooth, frothy texture are the result of centuries of refinement in tea preparation techniques, which began in China and were perfected in Japan. In recent years, no ...

Camellia sinensis is a small evergreen shrub that produces some of the most commonly consumed beverages in the world. The plant has been a traditional remedy for thousands of years, with many ...

Green Tea and Matcha: Many people think green tea and matcha are the same, but they are quite different in taste, preparation, and health benefits. Both come from the Camellia sinensis plant, yet the ...

Though you might be used to grabbing coffee when you're tired, there are certainly times when you're looking for a different kind of sip to give you a boost of energy. Green teas and matcha drinks at ...

Green tea is steeped whole leaves; matcha is powdered whole leaves whisked into water. Matcha is shade-grown, boosting chlorophyll and caffeine levels compared to green tea. Matcha costs more and ...