From a breakfast treat wrapped in banana leaves to marinated beef and sweet breads, a range of mouth-watering delicacies in the Philippines can trace their origins to Spain and beyond. With ...

Traditional Spanish flan, made with condensed milk, evaporated milk, and whole milk, has a coffee twist here. “We have a passion for flan and coffee,” says Hector Morales of El Recreo coffee. 1. Set ...

Tacos, tequila and one more dish should be an ingredient for a proper Cinco de Mayo feast. On menus from Highland Park's My Taco to downtown's Border Grill to Santa Monica's El Cholo to almost every ...

Except perhaps for a soft-boiled egg freshly plucked from the nest, there’s no softer, silkier or sensual way to experience an egg than in a custard. Swirled into a smooth confection of cream and ...

Dear SOS: Recently I joined friends for a birthday celebration at Jaleo in the Cosmopolitan in Las Vegas. Among the desserts we shared was a very delicious classic Spanish flan with espuma of Catalan ...

Flan is one of the best examples of the majesty of sugar, eggs and milk, with a history that dates to ancient Rome and today is best represented in the cuisines of Spain, Mexico and Latin America.