The conversion of fertile farmland in Punjab into solar energy projects is raising critical concerns about India's food ...

Rachna Verma is an India-based environmental journalist with over five years of experience reporting on climate change, ...

Planetary's new strategic partnership in India could take its decentralized fermentation model global, opening the door to ...

Giorgio Michalopoulos is a Greek-Italian freelance investigative journalist based in Brazil, specialised in environmental ...

Future Food Quick Bites covers organic plant-based kids' milk at Walmart, cellular aquaculture AI partnerships, a UK ...

Kenya must leverage Indigenous crops, food waste innovation, and plant-rich diets to turn its vulnerable agricultural sector ...

In a warming world, a cold colonial legacy persists on Lesotho’s breakfast plates – but reimagining Basotho cuisine is key to ...

New York startup Helaina, which ferments microbes to create recombinant breast milk proteins, is ushering in a new dawn for ...

Switzerland's transition to a future-ready food system is being undermined by deeply entrenched government policies that ...

MrBeast, the world’s most-followed influencer, tasted cultivated meat on camera,and it could reshape how millions of young ...

German cultivated protein startup Innocent Meat has raised €6M ($7M) to scale up and obtain regulatory approval for its ...

Originally from France, Anne Jomard moved to Switzerland to pursue her doctorate in biomedical science, focusing on nutrition ...