Protein claims may dominate packaging, but the next wave of innovation is happening at the molecular level. From bioactive ...

King’s Hawaiian is rolling out its Ube Coconut Sweet Rolls nationwide following strong consumer demand and social media buzz.

Whole Foods Market plans to expand its smaller-format Daily Shop concept into Boston, Chicago and Philadelphia over the next ...

Synear Foods USA is expanding its frozen Asian food portfolio with the launch of Street Food Mini Pork Soup Dumplings at major Asian grocery chains across the US and Canada. Inspired by Shanghai ...

The Almond Board of California appointed two industry veterans to leadership roles focused on strategic operations, science ...

Cheers to Technology! Want to attract Millennial consumers to a new beverage? Processors can leverage artificial intelligence to better and more quickly research on-trend tastes. December 2, 2025 The ...

Snack brands are infusing protein, fiber, and prebiotics into indulgent snacks like chips and popcorn, catering to consumers ...

From upcycled cacao and regenerative beef to shelf-stable oat milk slices and organic ultra-filtered dairy, this video ...

Golden Waffles introduced new Protein and Fiber Nutritional Boost Packs designed to work with its existing fresh-baked waffle program. The launch gives operators a simple way to align with growing ...

A-Sha Foods has partnered with Chef Andrew Zimmern on a new line of chef-driven pantry staples and comfort foods debuting ...

Simple Mills is entering the oat-based baking category with two Regenerative Organic Certified mixes designed to deliver ...

The Kraft Heinz Co. reported fiscal 2025 net sales of $24.9 billion, down 3.5%, with organic sales declining 3.4% amid volume and mix pressures in categories including coffee, cold cuts, frozen meals, ...