The result is The Chef Sessions: a series of one-off events, collaborations and late-night gatherings across the city centre.

It is absolutely undeniable that Irish Distilling is on the crest of its mightiest wave thus far! Ireland’s whiskey industry has experienced a robust revival, boasting over 40 operational Irish ...

Award-winning chef and restaurateur Niall McKenna unveiled his debut cookbook at a launch party at Waterman House in Belfast’s bustling Cathedral Quarter last night (Wednesday 9October). Featuring 140 ...

A new era for Dublin’s over-35 crowd: dance, party, and relive the best of your youth clubbing in comfort and style SoHo Dublin, the city’s newest and most exciting nightlife destination, is making ...

If you fancy yourself a bit of a night-time caffeine drinker or just want to head somewhere for an alcohol-free fun time, there’s a handful of late night cafes in Dublin to visit and switch up your ...

Hugo’s has been a staple to Dublin’s restaurant scene since 2007, with Gina Murphy holding down the fort from the very beginning. Upon entering this stylish spot, it is evident that Gina adores what ...

The MICHELIN Guide Ceremony for Great Britain & Ireland 2025 took place today at the Kelvingrove Art Gallery & Museum in Glasgow. Restaurants may receive one to three MICHELIN Stars for the quality of ...

‘Buying local’ has become second nature to Irish consumers over the past few years, and with that shift Irish farmers’ markets have become the bedrock of local community life and a vital stepping ...

As the 50th anniversary of The MICHELIN Guide in Great Britain & Ireland is celebrated, the 2024 awards ceremony was held last night at The Midland Hotel in Manchester, with a total of 1,162 ...

“Barmbrack” is a traditional Irish fruitcake which is generally enjoyed around Halloween. This is a simple yeast based recipe, the key is to be patient when the dough is proving and not to rush the ...

A dish and a glass. A perfect late winter treat and an absolute delight this February, pair chef Barry Sun’s dumplings with a glass of crisp white, selected by sommelier and general manager Darren ...

The term ‘Speakeasy‘ became synonymous with the prohibition era in the United States during the 1920’s & 30’s when the government signed into law, legislation banning the production and sale of ...