Central goals of the circular economy include closing material cycles, reducing waste, and permanently keeping raw materials ...

In the modern wellness landscape, fermentation has become the new ‘cool’. From trendy cafes in Mumbai to high-end grocery stores in Bangalore, kombucha—a fizzy, fermented tea—has taken centre stage as ...

From goat's milk kefir to fermented vegetables made from leftovers, Welsh producers are finding their market.

More people are choosing sourdough bread in the belief that it is healthier than regular bread. But what does the research ...

Millions of people take vitamins and supplements every day for various reasons, such as improving their immune systems and filling any dietary gaps. However, while vitamins have many health benefits, ...

The world's oldest cheese was discovered smeared in a surprising place, revealing new clues about ancient diets and ties to ...

Without using pricey products, many people look for natural alternatives to improve their skin. Rice water has gained ...