Petit Bouchon, a concept dishing out Belgian street food, will have a three-month-long run as a pop-up restaurant inside Revival Food Hall (125 S. Clark St.), beginning May 6. The fast-casual resta… ...

In general, waffles morphed from being a street food in Belgium to a breakfast dish, and we've strayed from the simpler European toppings to goodies like the aforementioned maple syrup, ...

Eggo Releases Their First Toaster-Less Waffle Inspired by Belgian Street Food. The new Eggo Grab & Go Liege-Style Waffles feature brioche dough with a pearl sugar crust. By. Sabrina Weiss.

Grabbing inspiration from the Belgian street food staple, Eggo’s new Grab & Go Liège-Style Waffles are prepared with golden brioche dough and pearl sugar for that quality Belgian bistro feel, ...

The Origins of Waffles. Waffles have a long history, dating back to ancient Greece, where they were cooked over an open fire between two metal plates.

To get us healthier, EXKi, a Belgian group that serves natural and casual fast food, has signed a lease at 257 Park Ave. South, on the southeast corner of E. 21st Street.

And people at the Belgian waffles and tasted that they were delicious, and so Belgian waffles became fairly standard on U.S. diner menus and, probably, the food we most closely associate with Belgium.

A new food truck has rolled into town, and it goes by the name of Frites Street. Combining Belgium frites with homemade sauces and toppings, the truck operators pride themselves on their 100 ...

The self-described Belgian honky tonk is owned by singer-songwriter-musician JD McPherson. Wirwar closes its location in The Boxyard, plans food truck Skip to main content Skip to main content ...

food Restaurant News. Belgian bar serving ‘love it or hate it’ beers opens fully on Dallas’ Greenville Avenue We’ve never seen bar glasses like the ones at Meyboom Brasserie in Dallas.