Giovanni Ferrero serves as the executive chairman of the Ferrero Group, the family-owned confections which began with a small ...

Chocolate's key ingredient hit new highs last year, and despite recent favourable conditions, experts don’t expect major ...

Two industry veterans are on a mission to revolutionise chocolate with their fresh, creamy creations—and they’ve found the ...

Chocolate prices are expected to spike in the lead up to Easter, driven by a global shortage of raw ingredients. Among ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

Lindt is one of Switzerland’s well-known chocolate manufacturers. Visitors can tour the Lindt Home of Chocolate in Kilchberg, ...

Some of these exceptionally rich Belgian creations can take up to three days to make. What to try: Chocolate "Butterfly" filled with hazelnut praline and fresh whipped cream.

Free from sugar, calories and preservatives, Aqua Libra’s latest infused sparkling water SKU is sold in multipacks of four ...

Recalls are never fun, especially when it comes to a favorite treat like chocolate. These are some big chocolate recalls that ...

Chocolate makes life sweeter. It’s prized for both its luscious taste, and health benefits for the mind and body. You can bite into it, melt it, drink it or bake with it for a rich delectable treat.

Mary Leonard’s busy season that started pre-Halloween wraps up post-Valentine’s Day on Monday. But the chocolatier and owner ...

St. Valentine chocolates always seek to show how deep your love is. This year, it might just also show how deep your pockets ...