Tasting Table on MSN
Once You Braise Brussels Sprouts, You'll Never Want Them Another Way
One of our writers challenged herself to make Brussels sprouts in eight different ways, and braising was the clear winner.
YouTube on MSN
Brussel Sprout and Brie Bruschetta
Brussel Sprout and Brie Bruschetta is a trendy appetizer that is both beautiful and tasty. Drizzle it in some fine balsamic ...
Anthony Bourdain's Brussels sprouts recipe might just be the best way to cook them. Here's what to know to make the perfect ...
Drizzle salmon portions with olive oil and season with lemon pepper, salt, and pepper, and pop them in the air fryer. In 8 ...
Charred Broccolini and cauliflower is served over a warm, garlicky bagna cauda sauce, and finished with pecorino and fried capers in this Italian-inspired winter side or starter.
These anti-inflammatory dinner recipes feature ingredients to help combat inflammation, like leafy greens, dark-colored ...
Easy Homemade Life on MSN
19 of Grandma’s holy grail soups, salads, and sides that the crowd just can’t enough of
Grandma’s holy grail soups, salads, and sides are the ones everyone remembers, and the ones people still ask for when a potluck is coming up. Each recipe brings that cozy, familiar flavor that makes ...
Roasting pierogies yields a crisp, golden skin with a soft, pillowy interior but, if you don’t have pierogies, you could use ...
The Kitchn on MSN
I Fried an Egg Every Day for a Month - This Is The Secret to the Best Flavor (I Was Shocked)
Trust me, I've tried it all.
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