A large French study suggests higher intake of some food preservatives may slightly increase cancer risk over time.

Jefferson County facilities reported 2.7 million pounds of toxic chemical releases locally in 2024. But data also revealed signs of progress.

A diet high in nitrate-treated, processed meats has long been associated with cancer, but now a new study by a team based at ...

Egyptian Chemical Industries (KIMA) reported net profits after tax of EGP 1.190 billion in the first half (H1) of fiscal year ...

A large French study tracking more than 100,000 people over a decade has found that higher consumption of certain food preservatives—commonly found in processed foods and drinks—is linked to a ...

Nitrogen pollution is a serious concern for the agriculture industry. Agricultural fertilizers contain nitrogen, an essential ...

Most of us throw leftovers in the microwave without a second thought. It's convenient, saves time, and reduces waste. Yet ...

As a Professor of Environmental Science at the University of Lynchburg and Environmental Consultant, Dr. Shahady's career ...

A more complete detonation and lower levels of residual nitrates also minimises the risk of the chemical leaching into ...

A review into how cover crops affect nitrogen uptake in following potato crops has confirmed one thing – it is complicated.

Of course, there are countless value stocks that are worth mentioning, but this is a concise list of the top 7 undervalued ...

Clear water has always carried an illusion of safety. For decades, households across India have relied on sight and taste to judge purity; if water looks clean, it must be harmless.