Soak cranberries in Triple Sec sweet liquor. Roughly chop the pistachios after lightly roast them. Sift flour with salt and baking powder. Preheat oven to 400°F. Line a baking sheet with parchment ...
Thanks to those who attended and all the goodies you brought. I am already looking forward to the 2016 swap! These are the recipes I have received so far. If you have sent your recipe, but you don't ...
“I love to use spelt flour in these. You can substitute oat flour or even use all-purpose flour. You can use store-bought cranberry, raspberry, or cherry preserves in place of the cranberry jam.” ...
PHOENIX - Preheat oven to 350F. Line a cookie sheet with a nonstick silicone pad or parchment paper. In a medium bowl, whisk together the oat flour, sweetener, baking soda, and salt. Add the wet ...
If you find yourself with extra cranberry sauce this holiday season, here are 14 ways to reinvent your cranberry sauce leftovers into something new and delicious, from Cranberry Pistachio Baked Brie ...
If you’re getting ready for a new season of the popular “Great British Baking Show,” you’ll need some sustenance to get you through all those mouthwatering showstopper challenges. You can’t watch all ...
Cranberry Pistachio Shortbread Cookies are a favorite at Christmastime. With their festive colors from the red cranberries and green pistachios, these simple-to-make cookies are perfect for holiday ...
Makes 4 dozen cookies. Excerpted from "Butter Celebrates" by Rosie Daykin. Copyright © 2016 by Random House. Excerpted by permission of Alfred A. Knopf, a division ...
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Cranberry orange shortbread cookies

Cranberry Orange Shortbread Cookies are one of those recipes that feel a little fancy but are secretly very simple to make.