Dal Dhokli is a traditional Gujarati one-pot dish made with spiced wheat flour dumplings simmered in a tangy, sweet, and mildly spiced toor dal (pigeon pea lentil) curry. Known as the Indian version ...

The incident occurred on Monday night in the Dehri village under the Katghar police station area. A 16-year-old Bajrang Dal worker was allegedly shot dead over a social media post in Uttar Pradesh's ...

Starting your day with the right kind of breakfast can make a big difference to your energy levels, focus and overall health. While many of us often grab something quick and convenient, choosing a ...

Rajasthani moong dal paratha is a crispy flatbread made with spiced lentils and wheat flour. Packed with flavour, it is a staple from the state's vibrant cuisine. Rinse the moong dal thoroughly and ...

Chana dal is one of the most adaptable ingredients in Indian kitchens, which is loved for its nutty taste profile, high protein content, and ability to adapt both savoury and sweet recipes. Unlike ...