Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

Wondering how long to cook corned beef for the perfect St. Patrick's Day meal? Here's a handy time and temperature guide.

Take the easy route this St. Patrick's Day with a slow cooker corned beef and cabbage feast! This recipe is hands-off, so you ...

This is my all time favorite way to cook corned beef and cabbage. Corned beef brisket and cabbage cooked in a Guinness spiked ...

CHICAGO (WLS) -- It's a popular time of year for corned beef and cabbage. Those coming downtown Chicago Saturday for the river dyeing and parade can get that Irish home cooking at The Dearborn.

If there's a very good chance that you’ll be cooking a big Irish-inspired meal this St. Patrick’s Day, we can solidly bet you’re going to end up with quite a bit of leftover corned beef on ...

Commercially available corned beef is almost always brisket, a cut that contains a lot of connective tissue and must be cooked low and slow for the gristle to break down and the meat to become tender.

here are slow cooker and pressure cooker versions, also from the recipe’s writer, Sarah DiGregorio.) Recipe: Corned Beef and Cabbage Credit...Sang An for The New York Times. Food Stylist ...

3. Reduce the heat to a simmer and cook until the potatoes are fork tender. 4. Remove the potatoes from the pot and mash lightly in a bowl, with butter and cream. 5. Fold in the corned beef ...

Every year our Irish readers comment about the fact that Irish Americans eat corned beef and cabbage for St. Patrick's Day instead of bacon. Here's the tradition explained once and for all!