The nitrate-nitrite-NO pathway is emerging as an important ... will include new candidate enzymes that may be specific for different tissues and/or at different pH or oxygen gradients.

Could the bacteria in your mouth predict whether you are at risk of dementia? Emerging research suggests that the bacteria ...

So, if both nitrates and nitrites are present in vegetables and processed meats, albeit at different levels, why are some thought to be beneficial for health and others potentially damaging?

Thus, nitrogen undergoes many different transformations in the ... Nitrification is the process that converts ammonia to nitrite and then to nitrate and is another important step in the global ...

Salt is the primary ingredient, while nitrates (usually sodium nitrate ... the meat can end up being a bit lighter in color ...

Could your water put you at risk for cancer? Dr. Jesse Bell from the University of Nebraska Medical Center emphasizes the ...

The wording on nitrites/nitrates was vague — “Different preservation methods could result in the formation of carcinogens (e.g.N-nitroso compounds), but whether and how much this contributes ...

A nine-year study comparing a typical two-year corn and soybean rotation with a more intensive three-year rotation involving ...

PFAS and nitrates were among the concerns as the Wisconsin Natural Resources Board got an update on challenges for drinking ...

77, No. 4, Jun., 1924 Protein Synthesis by Plants I. Nitrate R... 1. Reduction of nitrates to nitrites and ammonia was obtained by tomato plant extract in slightly alkaline solution in the presence of ...