Italy is full of delicious wines – from large producers to smaller local wines – but one wine area that is too often ...

It’s Super Bowl Sunday—what’s on your party platter? A Google search shows chicken wings, nachos and chili are among the top ...

New markets and an increasingly busy global agenda for the company that is a symbol of heroic viticulture in the Valdobbiadene DOCG area Farra di Soligo ...

One of the most recognizable red blends, The Prisoner incorporates Zinfandel with Cabernet Sauvignon, Petite Sirah, Syrah, ...

Growth of Barbera d’Asti DOCG Superiore and new initiatives to make the Barbera grape appeal to an ever-wider audience ...

Luxury tour operator SwisSkiSafari tracks powder at a micro level to whisk clients to Europe's prime slopes. We pursued the ...

Franco Ziliani It was not only an oenologist, but the one who transformed Franciacorta from a marginal agricultural area into ...

A key message to emerge from Grandi Langhe e il Piemonte del vino 2025 was the need to focus on quality in the face of challenging market conditions. The Italian Wine Podcast was on hand at the ...

As the demand for quality wines continues to rise in Kenya, Italian wineries are positioning themselves to become key players in the country's evolving wine culture. At a recent wine exhibition in ...

“Until I was fired when [Cutrer] took over the restaurant, Molti Amici had never purchased a bottle of wine over $1900,” he ...

Italy has more than 1.73 million acres of vineyards and about 4,900 miles of coastline. No surprise many of those vineyards ...