Proofing is an absolute must when making bread, but how do you know when the process is complete? Use this foolproof method ...

Dough candy adds a sweet twist to school lunch treats. Exclusive: Dick Durbin blasts Kristi Noem on proof of citizenship ...

Four versatile yeast dough ideas that can be used for multiple breads and buns. Master these basics and unlock endless ...

Who doesn’t love tender young offerings like fragrant herbs and baby shoots snipped straight from the garden, freshly made ...

Standing in silence here at Bread Ahead in Borough Market, awaiting our instructions, you could have heard a pin drop. I am here taking a sourdough masterclass and attempting to breathe life into my ...

The Power 4 conference that didn’t get its champion into the College Football Playoff ended up with another team playing for ...

(From left) Senior lecturer and head chef Fleurine Synaeve, baking gold medallist Herman Wong, and chef Frederic Cerchi from Taylor’s Culinary Institute. (Muhammad Rabbani Jamian @ FMT Lifestyle) It’s ...

Shoppers say these refrigerated pizza doughs are easy to use and taste homemade.

Holiday cookie boxes seemingly get more elaborate every year, with sparkly frosting and designs almost too pretty to eat. But there’s still a place for classic chocolate chip cookies, and for the ...

Julia Kagan is a financial/consumer journalist and former senior editor, personal finance, of Investopedia. Erika Rasure is globally-recognized as a leading consumer economics subject matter expert, ...

When the IBM PC was new, I served as the president of the San Francisco PC User Group for three years. That’s how I met PCMag’s editorial team, who brought me on board in 1986. In the years since that ...