Learn how to make crispy open-faced fried calamari sandwiches drizzled with rich saffron aioli. This easy Spanish-inspired ...

Some creatures feel designed for myth. The squid is one of them — a cephalopod that can be smaller than your fingers or ...

Discover how to make a flavorful shrimp and squid fideuá, a classic Spanish dish that’s packed with taste. This easy recipe ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

Andrés’ riff on griot marinates pork with garlic, chiles, and lime before braising and frying to produce its crisp edges and ...

Bookmark this for the next craving, these Michigan trattorias bring cozy energy and dependable red sauce comfort every time ...

These Michigan Italian dining rooms are made for lingering, shared plates, and that familiar Sunday table feeling.

With more than 1600 stores in its home market of South Korea, locations in Canada, Vietnam, and Jordan, and an impending ...

Across Europe, some of the best meals happen well beyond the major cities, in coastal villages and inland wine regions. In partnership with Qatar Airways, here are six destinations in Europe worth ...

Pismo Beach’s Ada’s Fish House draws loyal crowds with award-winning clam chowder, fresh seafood, and a welcoming family-run ...

Discover Georgia Italian restaurants that prove hidden gems taste the best, serving comforting classics, rich sauces, and ...

As the popularity of edible catfish climbs, the pangasius genus is becoming a fixture, increasingly featured both on chain ...