Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...

A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to ...

Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...

If you grew up on cast-iron skillets, slow-simmered pots, and recipes passed down at the kitchen table, this collection ...

From Southern cafés to brunch favorites, these chain restaurants serve the best shrimp and grits plates diners rave about.

Top Stories from Jan. DESTIN, Fla. (WKRG) — The 7th Annual Shrimp & Grits Festival finds a new home this year at the Mattie ...

OCOEE, Fla. — There’s something cool about stumbling upon a non-pretentious mom ‘n’ pop restaurant, only to find a sparkly gem inside. And that “gem” might come in the form of a rock ‘n’ roll ...

One of the most beloved Southern New Year dishes, and Ree's version brings comforting flavor and good luck tradition. This hearty combination of black-eyed peas, veggies, smoky ham hock, and savory ...

1894 • William H. Danforth and two partners create the Robinson-Danforth Commission Co. in St. Louis to mill and sell animal feed. Danforth dies in 1955 at age 85. Former U.S. Senator John C. Danforth ...

If you think grits resemble library paste, you obviously have never tried the real thing. True grits, if you will.

Kirsten Hines joined us in the studio to talk about the mix of Florida’s wildlife that she captured in her new book "WILD FLORIDA: An Animal Odyssey." ...