If you’ve been buying Halloween candy, you’ve probably noticed that chocolate prices have gone up. The cacao harvest has been ...

The nutritionist Flora Budenberg, from Peach Health, says processed chocolate bars are “more addictive than nutritious”.

From hand-painted bonbons at Petrova Chocolates to Amalfi-inspired dining at Capri, Boston's artisans are redefining ...

In this short recipe video, I show you how to make chocolate from cocoa beans. This, from cocoa pod to chocolate bar recipe, ...

In this recipe video, I will show you how to make chocolate from cocoa beans. This cacao pod to chocolate bar recipe is awesome and very fun to make. #cacao #homemadechocolate #chocolate #cacaobeans ...

Club and Penguin bars are among those now being labelled 'chocolate flavoured' - with palm oil and shea oil increasingly filling in instead of cocoa with its rising prices.

The Confectionery Trend to Watch highlights the rising popularity of raw chocolate as a clean-label, minimally processed ...

McVitie's Penguin and Club bars are no longer classed as chocolate after rising cocoa prices led the makers to switch to ...

Due to the lack of cocoa in certain products, two brands by manufacturing giant McVitie's must now be labelled 'chocolate ...

I didn't realize chocolate could taste like this. That epiphany is the goal with every bar this Mass. company makes.

Here is what you should know about PGPR, including how it wound up in chocolate in the first place, and how safe the ...

The new chocolate-dipped bars are coated in freeze-dried Skittles, salted caramel pearls, peanut butter cups and more disneyparks/Instagram (2) Disney Parks introduces seven new hand-dipped Mickey’s ...