Chicken sotanghon soup is a noodle soup made with sotanghon (glass noodles), shredded chicken, and vegetables in a savory broth. Light, warm, and nourishing for any occasion. Ingredients: Chicken, ...

Do you love creamy soups but hate all the calories and fat that come with them? If so, you’re going to love this recipe for my low-cal cream of celery soup with potatoes and tomato paste. It’s a ...

For some, celery makes eating green easy. It's a cinch to slice it, dice it and throw it into soups and salads, or consume it ...

The only change I have to make is make is that my husband doesn't like mushrooms (they don't like him either), so I just use ...

Ahead, learn what cookware is best for simmering soups, what order to add ingredients and the best time to season, plus how ...

It’s suppertime at Trader Vic’s restaurant in Emeryville. About 30 people are in a backroom, about to try an oyster soup ...

When it comes to soup in a can, the food pros all agreed: Amy’s Organic Black Bean Vegetable Soup is their top choice.

Panera Bread has managed to stand out from the crowd with its impressive selection of sandwiches and soups. That's because ...

Preheat oven to 375. Roast whole butternut squash on a parchment lined baking sheet for about one hour or until golden and tender, and slightly shriveled. A knife or skewer should be able to easily ...

Celeriac remoulade salad is a fresh take on classic salads. Combine grated celery root with a mayonnaise and mustard sauce, seasoned with lemon juice. Mix all ingredients well for an even coating, ...

Stick of Butter Pork is already an impressive meal on its own, but if you want to round it out, try serving it with a crisp ...

We are, according to my social media feeds, officially in Soup Season. And even more precisely, a viral video posted by food creator @jujumaoo has made the autumn of 2025 Italian wedding soup season.