The air fryer is quite a device. It can transform soggy, limp leftovers into crisp, crunchy delights, cook excellent wings, salmon, steaks and chicken breasts, and even make "hard-boiled" eggs. So, of ...

Firefighter Tim joined us with two special recipes this morning! He made white chicken chili and a cheeseburger bowl! Take a look at the recipes below to learn how you can make this at home!

Sometimes the best upgrade is restraint. These burgers skip heavy sauces and complicated toppings in favor of juicy beef and clean flavors. Cooking over charcoal adds depth without drying the meat.

Can you cook burgers from frozen? Absolutely — and if you do it right, they still come out juicy, evenly cooked, and full of flavour. The key is heat control, proper seasoning, and a little patience.

No grill? No problem. Burger scholar George Motz says the grill is actually one of the hardest ways to get it right, and he recommends a flattop or skillet for a perfect patty. If you need the ...

When you're ready to cook your burger, head to the Cooking Pot in the middle of the island. Equip the ingredient you want to add to the pot, and then interact with the pot to add it to the mix.

Think you're good at cooking burgers now? You might be even better after you read this. (Zac Cain/Unsplash/) This story was originally featured on Saveur. Smashing the burger down with the back of a ...

FRIDAY, WE ARE IN WOODLAN AT THE BURGER SALOON, LEARNING HOW TO MAKE A REALLY UNIQUE BURGER. WE’RE WITH THE EXECUTIVE CHEF AND OWNER, CHRIS LOMBARDI. THANKS FOR HAVING US. YOU’VE GOT SUCH AN ...