"These pumpkin squares are a cakelike version of a pumpkin pie filling. Similar in flavor to a pumpkin pie but made without a ...

Bottle gourd sautéed with sardines is a humble Filipino dish made with tender upo and rich sardines in tomato sauce. Affordable, nutritious, and packed with flavor. Ingredients: Bottle gourd (upo), ...

Bottle gourd (lauki) might seem like a humble vegetable, but it is full of benefits. It is low in calories, rich in fibre, ...

Soha Ali Khan shares that this warm beverage soothes the body and helps ease discomfort during the menstrual cycle.

1. In a large pan, heat a bit of oil over medium heat. Sauté garlic until fragrant, then add chopped onion and cook until translucent. 2. Add pork giniling and cook until browned and cooked through, ...

Bihar’s food has always been earthy, seasonal, and quietly inventive. Villages cook with what’s grown around them; gourds, ...

Bottle Gourd Cooked in Big Kadai (Lauki/Dudhi Sabzi) is a light, healthy, and flavorful Indian curry made by cooking tender bottle gourd with onions, tomatoes, and spices. Prepared in a big kadai (wok ...

In Bihar’s kitchens, chokha is not just food but a ritual of simplicity. Vegetables roasted, mashed and seasoned with nothing ...

The Morphy Richards Compact Soup Maker is perfect for small households or individuals, producing up to three servings of ...

Fall has officially arrived, and Lane County farms are eager to welcome local residents to their pumpkin patches and apple ...

Butternut squash is ready to harvest in the fall. Here's how to know when it's ripe to pick from the garden, store and cure ...

Looking for a smashing good time this fall? Carve out some time to check out one of these nine local pumpkin patches!