Steakhouses have a long history in America, and some of them have barely changed through time. Here are some of the oldest ones you can still grab a steak at.

Step back in time at New York City’s most historic steakhouses where aged beef, classic decor, and timeless tradition still ...

These 10 beef bastions offer mouthwatering, expertly-prepared steaks and atmospheres that have kept New Yorkers coming back for generations! Peter Luger isn’t just a place to eat – it’s a Brooklyn ...

The Secret to a Perfect Pan-Seared Ribeye There’s something timeless about a perfectly seared ribeye steak — golden and ...

Just as important as it is to rest a steak once you've finished cooking it, you must start by allowing it to reach room ...

This video provides a step-by-step guide to cooking a perfect ribeye steak, covering everything from selecting the cut and ...

Once a symbol of luxury, this richly marbled cut can represent a great value in the butcher case. Many steak cuts are named relative to their location on the cow — think about a rib eye, sirloin, ...

We tend to associate premium pricing with exceptional quality, superb taste, and five-star service, but that's unfortunately not always the case. It can feel like a sad attempt at a cash grab at times ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...

HONOLULU (KHON2) – Celebrate Thanksgiving in the comfort of your home with Hy’s Steak House’s carefully curated ‘Ohana Feast-To-Go! It’s designed to serve eight to ten people. Skip the crowded ...