Instead of chunks or wedges, Miranda uses a potato peeler to create ribbon-like strips that roast up into tender, crispy ...

Air fryers have completely changed the way we cook. From crispy appetizers to quick weeknight dinners, they turn out ...

Many potato dishes require you start by peeling the spuds. Instead of tossing those peels in the trash, turn them into this delicious side dish.

Poaching an egg can be difficult unless you're a seasoned pro -- or unless you have an air fryer. Here's how to poach the ...

Air fryers are simple to operate but a few common blunders may prevent your food from reaching its full potential.

Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is ...

Typically, you'd lower the cooking temperature by about 25 degrees Fahrenheit. If the oven recipe says 350 degrees Fahrenheit ...