If you are tired of getting chewy and rubbery sabudana tikkis, follow these quick tips to ace (or order!) this recipe for ...

Sabudana, a Navratri staple, is crafted from tapioca or sago starch, transformed through a unique process into glossy, ...

In a viral video making the rounds on the internet, we see how sabudana pearls are made from cassava (tapioca) roots. A truck ...

Choose cooking methods that are not fried. Roast, steam or pan-grill your vrat foods. Even kuttu/rajgira pancakes can be ...

Navratri is celebrated with great fervor across India, marking nine days of devotion, rituals, and fasting in honor of Goddess Durga. During this period, devotees follow a satvik diet, avoiding ...

The process of making sabudana involves processing the cassava root to extract the starch, which is then washed, dried, and ...

Dessert: Mango lovers, pay attention because you're going to love this! Today we bring you the recipe for mango sago, an Asian dessert that in recent years has become popular around the world and has ...

During Navratri, sabudana is a preferred fasting food, but nutritionist warns that relying solely on it may spike blood sugar. So what should you have instead? Read on to know ten healthy alternatives ...

Different regions have various beloved dishes and sweets that are especially prepared for these festivities. Here are some easy-to-make recipes that are delicious too ...

Fasting foods are typically intended to afford the body a break from grains and richer ingredients while maintaining energy ...

NEW YORK — Pearl River Mart President Joanne Kwong got a treat during last-minute preparations for the new Pearl River Mart Foods shop at Chelsea Market. She enjoyed a Brown Sugar Oolong Tea with ...

Danville St. is the short narrow strip where we live. In five minutes you can walk through it from end to end. Last July during an intense and continuous downpour of “habagat” (monsoon rains) our ...