Samsung is also in the smart oven game, and the Samsung Series 4 is one of the best budget models on the market (relatively, at least), offering “dual flex” temperature zones, SmartThings Cooking to ...

Fall is officially squash season, and I can barely contain my excitement. Though it’s true that a number of squash varieties can be found in grocery stores year-round, there’s something special about ...

This sirloin tip roast comes out juicy, tender, and packed with flavor when cooked the right way. With just a few steps, you can turn this lean cut of beef into a show-stopping dinner.

You can tell a lot about a country by taking one look at the types of meat it eats. Many Americans are fond of beef, chicken, and pork. Somehow, despite its popularity, pork often seems to be an ...

Gail Simmons may be best known for her role as a perennial judge on the cooking competition show Top Chef, and her life as a professional eater wouldn't have materialized without some kitchen prowess ...

Heat the oven to 325 F and line a large sheet pan with parchment paper.

Bon Appétit joins Chef Jassimran Singh, Executive Chef at Michelin Star restaurant Crown Shy, to make their signature grilled chicken. Perfected by the late Chef Jamal James Kent, Crown Shy’s grilled ...

Running back James Cook helped the Bills put on a show on Sunday night in Buffalo, rushing for 44 yards and a touchdown on 13 attempts—while also catching five passes for 58 yards—in the team's ...

To make it, you’ll need: 15–20 small prawns, 1 tsp turmeric, 1 tsp red chili powder, 1–2 tsp mustard oil, 1 bulb garlic, 1 large tomato, a few dalle khursani with oil, 1 tsp coriander seeds, 1 tsp ...

Six of the city’s top chefs came together to determine the most delicious and memorable plates in the British capital.