Learn how to make extra-crispy fried calamari paired with a quick and flavorful saffron aioli. This easy seafood recipe ...

Discover how to make crispy Fried Spanish Squid, also known as Rabas Fritas, served with a rich saffron garlic aioli. This ...

Olive Garden serves millions of meals each year in the United States, and nearly every one of those meals begins with ...

North Naples has welcomed another new Greek restaurant this year: Violi. Here's how to make a reservation at the electric spot.

Andrés’ riff on griot marinates pork with garlic, chiles, and lime before braising and frying to produce its crisp edges and ...

New Jersey has an abundance of options when it comes to Italian food. Here are the 7 best restaurants to give a try while you ...

Tucked away on Bowen’s Wharf in Newport, The Lobster Bar stands as a testament to everything that makes Ocean State dining ...

Roy Boy's is a suburban clam shack along the busy Post Road. In the summer, you can sit out to enjoy your clam cakes, baked ...

I followed New York backroads to these seafood shacks where fried, fresh, and buttery bites steal the show. Which one would ...

The calamari at Smuggler’s Cove achieves that perfect textural contrast that separates merely good squid from the transcendent stuff. The exterior coating is crisp without being heavy, seasoned with a ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

From Lowcountry classics to secret seafood shacks, these South Carolina restaurants make fried fish an unforgettable ...