What is Ikura? Salmon roe is a tasty delicacy with a vibrant orange hue and a burst of flavor. In Japan, it’s called “ikura (いくら),” and it has an intriguing history and preparation process that makes ...

Buffalo chicken meatballs are a tasty twist on the classic buffalo wing. They pack the same bold flavor in a bite-sized, easy-to-make form. Juicy ground chicken is mixed with simple pantry staples, ...

When you need to satisfy your hunger fast, reheating last night's leftovers in the microwave seems like a great idea. But if you warm them up in the plastic container they came in, you put yourself at ...

‌To prevent these food safety issues, Lampe suggests using glass storage containers with tight-fitting lids or wrapping the ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Top 12 Biggest Fast-Food Chains in the World: Fast food today is far more than a quick bite, as it has evolved into a worldwide industry. It continues to generate hundreds of billions of dollars every ...

Meal prepping is a great way to save time, eat healthier, and avoid spending too much money dining out. If you work in an office, it can be so easy to fall into a routine where you’re ordering a ...

The global food system creates a lot of waste. Food gets lost during harvest and shipping, grub spoils before it gets eaten, and leftovers languish in our refrigerators. But just because that’s the ...

Not every morning starts with a nutritious home-cooked meal, and sometimes we have to eat on the fly. Most fast-food chains serve breakfast, but which ones are worth your money? Which breakfast ...

Ever feel like you’re eating the same thing, no matter what choice you make on a fast-food menu? Been there. Although many chains dress up their menus to make them seem expansive, you’re often just ...