Rosso di Montalcino is Brunello's younger, fresher sibling. Made from the same Sangiovese grapes as Brunello di Montalcino, ...

View across the vineyards at the village of La Morra in the Piedmont region of Italy. The Nebbiolo grape variety is grown here and produces a distinctive full bodied red wine. The Reva Nebbiolo ...

In the 1990s, after Stefano Inama joined his father making white wines at their family winery in northeastern Italy, a friend poured him three glasses of red wine. “The wines were very good,” Inama ...

“Montalcino is actually unique in Italy because we produce more of our prestigious wine, Brunello, than we do of Rosso di Montalcino,” says Riccardo Fratton, winemaker at Poggio San Polo.

Of that 17%, Italy accounted for 7% — mostly from wine – and French wine, cognac and vodka accounted for 5%. Overall, the U.S. imports much more alcohol than it exports. The $26.6 billion ...

Founded in 2011, Wine Hooligans’ portfolio of brands include Portlandia, Broadside, and Shortbread. Credit: Stokkete/Shutterstock. Bronco Wine Co., a US family-owned business, has acquired “key assets ...

and world-class wine, this historic city offers a perfect mix of culture, history, and gastronomy for travellers seeking an authentic Italian experience away from the usual tourist crowds.

New York-style bagels are big in Los Feliz, and more. The inventive pastas, vacation-inspired Italian cuisine and lengthy wine list of New York City’s Cucina Alba have landed in West Hollywood.

In Europe, the wine sourced for Poco Vino will come from France and Italy, while in the US it will come from Napa, California. For the group’s Asia-Pacific market it will be sourced from Australia.

Fontanafredda has been acclaimed as one of the finest wineries in Piedmont. It is said to have been the first producer to ...

Italian is unquestionably Long Island’s favorite cuisine, and that is reflected in the longest single-category "best restaurants" list Newsday's food critics publish. How else to do justice to ...