The Nebbiolo grape variety is grown here and produces a distinctive full bodied red wine. The Reva Nebbiolo was the Best in Show Nebbiolo wine. The winery, based in Piedmont’s Langhe region ...

While the Nebbiolo grape of Italy’s Piedmont goes solo in the region’s most famous wines, Barolo and Barbaresco, it can be blended with other grapes, too, to great effect. The fruity ...

Superb, singular wines are made from the grape in both the Finger Lakes and Long Island. These regions make a lot of other ...

Considered the classic grape varieties, originating in the Old World, which have the ability to make outstanding wines. Reds include Merlot, Cabernet Sauvignon, Nebbiolo, Pinot Noir, Sangiovese and ...

the local name for Nebbiolo, and have at least 14 percent alcohol. Passito: An Italian term literally translated as "sweet," passito is used in Italy to describe wines that have been made from dried ...

Twenty hectares of historical old vines mingle with younger plants spread across four hills tell the story of place—where Nebbiolo ... an indigenous red wine grape often dismissed for lack ...

This weekend at Piazza Italian Market we will taste the Rosso Della Motta Vino Rosso, 100% Nebbiolo, ($19.50, ABV 13%) from the Centovigne /Castello di Castellengo winery in Costa della Sesia, a ...