While they sound very different, the truth is that both cured and uncured ham are technically cured. The different comes in ...

Spectacular-cuoredicioccolato. Homemade Smoked Bacon - How to Cure and Smoke Bacon in Traditional Way at Home No Nitrates Only Salt. Posted: June 13, 2025 | Last updated: June 13, 2025 ...

Your breakfast plate often features delicious bacon, but have you ever wondered about the "cured" versus "uncured" label?

Store-bought sides like coleslaw and potato salad often contain excessive amounts of mayonnaise, stabilisers, added sugars, salt and preservatives, “making them another common source of ...

Discover popular foods loaded with additives, preservatives, and artificial ingredients that offer little nutrition and may ...

Nichole Andrews is an oncology dietitian who helps advise people what's best to eat to prevent cancer and try and stop it ...

Processed meat generally refers to meats preserved by smoking, curing, salting or otherwise adding chemicals, such as sodium nitrite. Many studies over the years have examined whether they increase ...

In Des Moines, the problem’s gotten so bad that lawn watering has been prohibited. But cities like Cedar Rapids and Iowa city ...

But nitrite curing salt significantly reduces this risk, which is why it’s used. Log in to Reply. Dietmar Horn says: 14 June 2025 at 21:21. Of course, the use of nitrite salt brings out a ...

The 2025 Mindful Awards Program, an independent recognition platform highlighting conscious companies and products that ...

Salt and chemical additives like sodium nitrite and nitrates are used to cure most hot dogs on the market. ... and sea salt. Whether the method uses artificial or natural preservatives, ...