Sour beers are made this way by fermenting them ... Many brewers also add specific fruits (like raspberry) to give the beer added flavor. This red-hued Belgian beer is aged in oak barrels with ...

That said, there are some loose guidelines. Pastry Sours are built on two basic principles: A tart, sour beer base – typically brewed with natural bacteria to give it that lip-smacking acidity.

The fine folks at Dead Frog Brewery are big fans of something they call a “Brewmix.” “Our tasting room team loves to ...