By TOM MARQUARDT and PATRICK DARR As summer brings record-setting temperatures and clinging humidity, we find ourselves ...

In this latest Caprock Chronicle, Madison White, Hospitality Director and Sommelier for McPherson Cellars, looks at Doc ...

Four cabernet-dominant wines from the Yarra Valley, Margaret River and Mudgee have been cellared for up to eight years ahead ...

Wine trips in France don’t always mean Bordeaux or Paris. The real magic often lives in the smaller, quieter towns where ...

That's the sound of water seeping from a sunbaked and slushy Swiss glacier that geoscientists are monitoring for signs of ...

Huss hosted The Associated Press for a visit to the sprawling glacier this month, as he carried out his first monitoring ...

Choosing genetically diverse grape vines can increase disease risk, but Lilian Bérillon believes they produce richer wines. Many renowned wine producers agree.

A core of tightly-knit, independent businesses has shaped a uniquely thriving wine and food culture in Evanston.

Passionate collectors buy wines they love and plan to drink, yes, but to invest you have to select the right ones at the ...

Costco offers an impressive selection of budget-friendly red wines. Here are the bottles most worth buying, according to a ...

Architect Bijoy Jain explains how he renovated Château de Beaucastel to reflect the terroir of the famed vineyard ...