Make any weeknight meal as romantic as a date night with our pasta in Swiss chard and butternut squash sauce. With only half ...

African Swiss chard, a leafy green vegetable, is a versatile ingredient that can elevate the taste of various dishes. With its rich nutritional profile and unique flavor, it is a staple in several ...

This pasta-based risotto with earthy Swiss chard and melted cheese is an easy vegetarian dish. Adding a salad makes it into a meal. Grace Parisi a former senior test kitchen editor for Food & Wine, ...

I met my friend Alan almost 20 years ago, when we were both working at Gourmet magazine. He is whimsical, funny, snarky, slightly obnoxious and at his core, I think, very sincere. Once, he told me ...

Move over, Popeye! There are some new greens in town waiting to steal the limelight. With all the vitamins and minerals, and no spinach teeth afterward, Swiss chard is an unsung nutritional powerhouse ...

From potato cashew muenster to pumpkin seed ricotta to coffee Kahlúa crunch gelato, Miyoko Schinner has built a career reinventing dairy with nuts, seeds and other plant-based ingredients. The Nicasio ...

Try making this Swiss chard coconut curry with potatoes, chickpeas, and Thai chilies. You can adjust the level of spiciness to match your flavor preference, and make the curry thinner or thicker ...

The Vegan Chef Challenge is coming to Jacksonville for the entire month of August. This is your chance to try vegan cuisine at dozens of local restaurants and then vote for your favorites. We got a ...

Christina is a freelance writer, registered dietitian, and sustainable food systems professional. She feels most passionately about improving the health of the planet and its people through sharing ...

Light, bright, and good for your heart, this Seared Cod with Lemon-Garlic Swiss Chard and Farro Pilaf is the perfect weeknight dinner to keep things healthy and delicious. The star is tender, flaky ...

You have probably seen bunches of Swiss chard in the produce section of your supermarket — usually next to spinach and kale — and didn’t know how it differs from other greens. Chard is softer and ...