Feb. 23—Growing up in a household where guests were always valued and treated with hospitality, Cindy Yates wanted to continue serving people and believed the best way she could accomplish that is by ...

Chef Russell Zampich has the right recipe for creating the next generation of top chefs at Dakota High School, work that was recently recognized by his peers as he has been named Chef Educator of the ...

Plus, get the best of BroadwayWorld delivered to your inbox, and unlimited access to our editorial content across the globe. In a year of online learning across nearly all education sectors, Auguste ...

KANSAS CITY, Mo. — Learning to cook is no doubt a hands-on experience. With in-person classes canceled due to the COVID-19 pandemic, culinary arts teachers and students have had to get creative. Chef ...

In this week's "Five questions with" feature, meet Jennifer Kunkel who runs Jackson Local's culinary arts program.

WESTFIELD — Ekaterina Nesmelova, a graduate of the Westfield Technical Academy’s culinary arts program and Johnson and Wales University, is in her second year teaching Culinary Arts I and II and ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. ORONO — A new University of Maine initiative, to build agricultural literacy ...

CHICAGO, Nov. 5, 2020 /PRNewswire/ -- In a year of online learning across nearly all education sectors, Auguste Escoffier School of Culinary Arts (Escoffier) celebrates 10 years of successfully ...