A recent study suggests that consuming large amounts of preservative-laden processed foods may elevate the risk of cancer and Type 2 Diabetes.

New studies link common food preservatives to higher risks of cancer and type 2 diabetes, driving clean-label demand and ...

This article originally published at SF was livid over this burger chain's prices. Now it has 20 locations..

Fewer people across Washington and around the country are choosing to imbibe in booze. What does that mean for alcohol ...

Market valued at $48.59B in 2024, projected 4.60% CAGR growth driven by membrane cell adoption, pulp paper demand, and ...

Amanda Lybeck, 37, is giving up alcohol for all 12 months of 2026. A year ago, the Maple Valley, Wash., resident completed ...

Pumpkin, sweet potatoes, and carrots are among the foods highest in beta-carotene, a powerful antioxidant the body converts ...

BMJ study links high intake of processed foods with preservatives like potassium sorbate and sodium nitrite to increased cancer and Type 2 Diabetes risk.

A healthy diet is one mostly made up of foods high in the nutrients the body needs to function, like vitamins, minerals and ...

Milk is a primary source of vitamin D, but other foods, such as sardines and cod liver oil, are more concentrated sources of this important nutrient.

Potatoes can be part of a nutritious, balanced eating plan, but their high starch content means they should be eaten in ...