Bismarck State College has once again topped its highest student head count, setting a new school record this fall, the college announced Wednesday.

While taste and price remain top priorities, more consumers are starting to consider the safety and sustainability of ...

Cultivated foie gras illustrates how innovation can start at the top of the market—and pave the way for mainstream adoption.

Innovative agritech solutions, including vertical farming and AI, are reshaping agriculture, enhancing crop yields and ...

Featuring Chris MacAulay, VP of Ops, North America, Too Good to Go; Anthony Myint, Executive Director, Zero Foodprint and ...

Pune: Admission figures for agriculture courses in state colleges show that 17.5% seats are vacant even though farming is the ...

Indiana is well-positioned to lead the Food is Health space with a sizable production in ag-economy and a number of food companies looking to deepen their farmer connection.

Once seen as a course for women to learn home management, Home Science has transformed into a rigorous, multidisciplinary field blending biology, chemistry, economics, psychology and sociology.

Doorstep integrates into existing delivery apps and then, using phone sensors, tracks when a driver has entered a building, ...

By adopting the right technology and building them into scalable, repeatable processes, manufacturers can see positive ...

The Open University of Kenya (OUK) has introduced 60 new academic programs, ranging from short courses to PhD level. In a notice dated Tuesday, September 9, 2025, the University invited qualified ...

South Korea's Coupang is expanding into cloud computing with a rebranded service. The company is investing in AI tools to improve its e-commerce fulfillment network. With its long growth runway, the ...