GEORGETOWN—Bakeshop, the Arlington-born sweets spot known for macarons, pies, and chocolate pudding, closed its Georgetown digs after a four-year run. But the space won’t stay empty for long; Ramen by ...

Pastry chef Ana Sofía Pino brings fresh ideas and an artistic eye to lauded chef Isabel Coss’s former position at the ...

Sietsema’s scathing La Vie writeup heard around the District had flagged the fact it opened without a head chef. Subsequently ...

Fish Shop comes courtesy of Artfarm, the high-powered art world hospitality group based in London. For Fish Shop’s ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Back when Adams Morgan was more known as a ...