Argentina’s primary wine-producing areas include Mendoza, the Uco Valley, Salta, Patagonia, and La Rioja. Each of these regions is uniquely affected by climate change due to differing altitudes ...

The distance between Argentina’s northernmost wine region of Salta, at a latitude of 22 degrees south, and its southernmost region, Patagonia, at 40 degrees south, extends for some 1,243 miles.

Cavas helped pioneer luxury lodging in Argentina’s wine country when it opened in 2005. Located in Agrelo, the 18-room property, complete with a small outdoor pool and spa, is architecturally ...

Argentina has many wine regions producing Cabernet Sauvignon, resulting in styles ranging from intense, voluptuous, and structured to vibrant, fresh, and spicy.

Meet the Little Argentine Region Making Stellar Wines San Pablo only gained formal recognition a few years ago, but it's already producing outstanding bottles. Published on September 22, 2024.

Located around 900km west of Buenos Aires at the foot of the Andes, the Mendoza region is by far the most important wine- growing area in Argentina. “Almost 70% of all the country’s wines are ...

Wine options are plentiful in the region, including those from Bodega Trivento, which according to the Wine Industry Advisor is the best-selling Argentine wine in the world.

Five regions — Primera Zona, Uco Valley, Northern Oasis, East, and South — cultivate 76 percent of Argentina's vineyards. Elevation starts at 1,411 feet above sea level and tops out at 6,562 ...

Ignoring the risk of earthquakes, Wine Editor Lettie Teague heads to Argentina's Mendoza region to try the rich, intense Malbecs. This is collaborative content from Food & Wine's team of experts ...

Elevation prevails in Argentina thanks to the magnificent Andes, the north-south backbone of the South American country, whose 2,361 mile-length bestows diverse terroir upon the world's fifth ...