Following the successful Academy Roadshow, Austin, TX is set to host the highly anticipated Barolo & Barbaresco World Opening ...

AUSTIN, Texas, Feb. 24, 2025 /PRNewswire/ -- The Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogliani proudly announces the successful conclusion of the Barolo & Barbaresco Academy Roadshow.

In the years since my husband and I married, just a handful of mementos from our wedding day remain in our overcrowded city ...

The inventor of Nutella has died aged 97. Ferrero chemist Francesco Rivella passed away on Friday. He died just days before the tenth anniversary of the passing of Ferrero founder Michele Ferrero.

An Italian chemist dubbed the ‘father of Nutella’ for helping to create the hugely popular chocolate and hazelnut spread has died. Francesco Rivella passed away on Friday, Valentine’s Day, at the age ...

There is no better way to wind down than the informality of a great pub. Here I round up a few of the best gastropubs in ...

Born in Barbaresco, Italy, he began working at Ferrero in 1952 - before it became a multinational powerhouse. Having just graduated in Chemistry from the University of Turin, at 25, he started off ...

Dubai: Francesco Rivella, the chemist credited with creating Nutella, has passed away at the age of 97. He died on Friday, just days before the tenth anniversary of Ferrero founder Michele Ferrero's ...

Chianti has a mixed reputation, but there are many different varieties and categories of the Italian red wine. This is the ...

It was the era of the economic boom and Francesco Rivella, with his skills as a newly graduated chemist in Turin, also helped create Ferrero's boom. He passed away on Friday at the age of 97.

Born in Barbaresco, Piedmont, Rivella pursued a degree in bromatological chemistry in Turin before joining Ferrero in 1952. At just 25 years old, he began working in the company’s chemistry lab ...