While popular, non-alcoholic beer remains a mystery to some people. They don't know what is in it, or how it's made.

Why Athletic Brewing, Fly by Jing, Solely, Row 7, PNK, and more are among Fast Company's Most Innovative Companies in food ...

On Monday evening, many will be hoisting a beer in celebration of St. Patrick's Day. But there's not a lot of celebrating in ...

As you might imagine, malt vinegar is sour, but that's not the only flavor. It's tangy and slightly citrusy with some nutty, ...

Beer, as we know, is produced through the fermentation of the barley malt and is flavored with the hop. Every year in the ...

"Discover how to perfect your homemade beer with the Iodine Test! This simple technique will help you determine if your brew is ready for fermentation by checking the starch conversion. Ensure your ...

Membrane Filtration (Reverse Osmosis) This technique involves passing beer through ultra-fine membranes that separate alcohol from water and flavor compounds. The removed water is later reintroduced, ...

The rapidly evolving technology can solve problems with supply chain, environmental changes and sustainability, while also ...

Beer is one of the oldest and most widely consumed alcoholic beverages in the world, with a rich tapestry of history and culture that dates back thousands of years. As agriculture developed, so did ...

“He had only been drinking alcohol-free beer. Gardaí told him this happens ... She told the podcast that pretty much everything that has a fermentation process can have an alcoholic content.

The best lagers and pilsners were produced in Germany, Vietnam, the U.S., Spain, Italy, France and the Netherlands, according to the competition judges. ByErik Ofgang , Contributor. Forbes ...

Here is how you can use it. Believe it or not, beer is not just for happy hours and weekend get-togethers. It works wonders on copper cookware, thanks to its acidity. The fermentation process gives ...