Monday through Thursday, chef instructors show students how a kitchen runs. Students rotate working the kitchen line, ...

Pyramid Wilmar, a leading name in the food manufacturing and marketing industry in Sri Lanka, successfully concluded its ...

The Office of Hawaiian Affairs is offering full-tuition scholarships for Native Hawaiian culinary professionals to ...

Choosing a college major? Discover 9 degrees that often lose value just five years after graduation. Learn why these fields ...

In a NutshellChicken stock and chicken broth aren’t the same, and using the wrong one can change the texture and flavor of ...

After a standout first year, the two-time Emmy-nominated chef expands her partnership with innovative virtual mentoring, campus events, and an international on-the-road stop on The Ultimate Dish ...

The inaugural "Setting the Table for Success" event is a partnership with the La Crosse District's Culinary Arts Academy and ...

Culinary Careers Program has appointed Christina Grdovic as Executive Director and Jennifer Solomon as Chief Business Officer ...

"We are so fortunate to have Christina Grdovic joining us. She is a seasoned professional with deep experience in the hospitality world, and she is perfectly positioned to move Culinary Careers ...

Customs, flavors and rituals linking food to the sacred and divine had an enormous upheaval during the time of Alexander the ...

A new club has come to the Logan campus. The Utah State University Culinary Arts Club was founded and started by Joshua Kuhni ...