Market valued at $72.4M in 2024, projected 7.30% CAGR growth driven by pharmaceutical API synthesis, food-grade ...
Rendering of Kemvera’s 50,000 Metric Tons per Year Commercial-Scale PlantDENVER, (GLOBE NEWSWIRE) -- Kemvera, a sustainable ...
A new study in the journal The BMJ has linked specific preservatives commonly added to foods to poor health outcomes, including cancer. The st | Cancer ...
Acetic acid bacteria (AAB) are pivotal in both traditional and modern applications of vinegar production. These Gram‐negative, obligately aerobic microorganisms oxidise ethanol to acetic acid through ...
Engineers at Rice University have developed a new reactor that can convert carbon monoxide (CO) into acetic acid. Using tiny copper cubes as a catalyst, the device is relatively simple and can operate ...
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