Discover how diverse animals are vital for Earth's health. From wolves maintaining forest balance and bees pollinating our ...

When couples think of IVF, images of hormone injections, egg retrieval, and embryo transfer come to mind—but rarely nutrition ...

Environmental policy students, Indiana University arborists and student volunteers with ReWild IU, a campus club that ...

Decades ago, horticulturists studied ways to provide potted plants with a medium that offered support and nutrition as well ...

Microbiologists discover bacteria that eliminate toxic sulfide and use iron minerals to grow. An international group of ...

Scientists ‘draw’ crystal patterns using laser light. Call it a jazzed-up version of your childhood crystal-growing kit.

Feeding coral larvae a coral "baby food" can dramatically increase their chances of survival, offering a new avenue for reef ...

The inconvenient truth is that most Americans already consume more protein than their bodies require. The average adult ...

Led by founder Bobby Parrish and CEO Shawn Bushouse, FlavCity is expanding its business and clean-ingredient product lines.

A growing body of research suggests that how you cook your food — not just what you eat — may influence health and longevity.

Scientists trained an AI model to identify avocados at perfect ripeness, saving you from throwing away rotten ones.

In Alabama, we’ve seen firsthand how outdated state standards allowed polluters to discharge unsafe levels of toxins into our waterways.