India’s food scene is evolving with regional flavors, sustainable sourcing, plant-based dining, and immersive experiences.

Indians are known for their love of food, cherishing both the flavours and the way it is served. The culinary diversity ...

An event that started two decades ago at Fox Chapel Area High School to showcase Indian culture has evolved into a way to embrace the diversity of all district students. Born from the DESI Club’s ...

A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...

The packaged food company, Anmol Industries has launched its Holi campaign, #HarPalAnmol, to raise awareness about vitiligo and promote inclusivity. The initiative, conceptualised by Meraqi Digital, ...