The organization noted that Indian-made products, including vegetable curries, ready-made meals, legumes, snacks, sweets, and other products in modern packaging, are already available on the Russian m ...

From the storied lanes of Matunga East to trendy neighbourhoods like Bandra and Lower Parel and the old-city precinct of Fort ...

Discover why Ayesha Indian Fine Dining in Key Biscayne deserves your radar for an unforgettable night out full of flavor, ...

Ditch the myth that protein is only for meat-lovers. Vegetarian sources of protein are not only delicious but can also be ...

Chef Dev Khansali and his wife, Sofia Christinat, are opening Indra this week at the former Trattoria il Vesuvio location on ...

Diwali, the festival of lights, brings together families and friends to celebrate with delicious food and joyful gatherings. New York City offers an incredible array of Indian restaurants where you ...

Nandita Godbole is an award-winning cookbook author, journalist, and ceramic artist who has been telling stories where food, culture, and place meet – for more than 20 years. Her flavorful work has ...

Papa John's International is placing India among its priority markets globally and tailoring its offerings to local tastes with its maiden majority-vegetarian menu, executives said, in a move the U.S.

When food items are specifically labeled as vegan—indicating they are prepared with no animal products, including eggs or butter—people are less likely to select them, even though it is better for the ...

Whether you’re trying to build muscle, boost energy, or simply eat cleaner, protein is your best ally. But if you’re vegetarian, getting it right can feel tricky. Luckily, there are plenty of ...

A Coventry restaurant with 'delicious Indian food' and 'attentive service' is a winner in the Asian Restaurant and Takeaway Awards 2025. Tamarind in Balsall Common won the West Midlands Restaurant of ...

Across India, the season from Dussehra to Diwali moves like a relay, with one festival handing the baton to the next. Each comes alive not just through rituals or lights but through food that captures ...