Medically reviewed by Aviv Joshua, MS, RDN Seaweed may have health benefits, including improved thyroid function, blood sugar ...

Children with autism spectrum disorder (ASD) face a high risk of multiple micronutrient deficiencies, especially vitamins A, ...

A new study suggests that children who consumed the least seafood at age seven exhibited lower prosocial behavior at both ...

Discover how fish consumption in childhood can enhance prosocial behavior and improve interactions with peers and family.

Sustainable weight loss requires more than creating a calorie deficit. Here are some of the best foods for weight loss, ...

Children who eat less seafood are significantly more likely to have lower prosocial behavior scores, but no link was found ...

Iodine is a crucial element in various industries, but it is one of the least abundant nonmetallic elements on Earth.

Children who regularly eat seafood at age 7 exhibit more positive social behaviors—such as sharing, helping, and interacting ...

Children who consumed the least amounts of seafood at 7-years-old were likely to be less "prosocial" at ages 7 and 9 years ...

The importance of dairy consumption during childhood has been in the press for years. Ongoing research is revealing that the ...

While both kosher salt and sea salt enhance flavor, their differences come down to origin, texture and use. Kosher salt is ...