Brixen in South Tyrol combines Alpine beauty, food, wine, and easy access to vineyards, hiking trails, and culture for a ...

Eltville am Rhein invites visitors to slow down and stroll through history along the banks of the Rhine River.

From château styles to contemporary stunners, these vino-producing estates in Northern California offer the most divine ...

Drinking days-old leftover wine is fine if you store it right. Then there's storing your wine so well it may still be drinkable after hundreds of years.

as the 31 Days of German Wine events kicks off. The Pfalz-based winery has, according to Bancroft sales director Tony Schendel, “consistently resonated with the UK market – across the on-trade, ...

There’s a reason the 9.3-mile hiking trail that begins in the village of Olsbrücken is called the Devil’s Tour.

Riesling, Germany’s flagship grape, celebrates 590 years of legendary wines—renowned for purity, finesse, and age-worthy ...

The second half of this report focuses on Baden, Pfalz, Rheinhessen, Rheingau and Württemberg. See also part one, Beyond the frost line. Few would dispute that this is a particularly challenging time ...

Wine grows on extreme steep slopes in the Ahr Valley near Bonn. In summer 2021 the valley was destroyed by a flood that claimed more than 130 lives. But today, the future looks much brighter. The Ahr ...

The head sommelier at Marylebone restaurant Lita on dry German Riesling, Jérôme Prévost’s Fac Simile rosé and getting a taste for wine at a very early age. Tell us about the moment you first became ...